Eggs

Creamy dip adds richness and scoopable texture

Crisp salad lightens the plate

Herby flatbread adds aromatic crunch

Slow boiled fava beans topped with tomato, parsley, lemon juice, garlic and olive oil. Your choice of tahina or tahina and yogurt.

Slow boiled fava beans topped with tomato, parsley, lemon juice, garlic, vinegar and olive oil.

Crushed boiled fava beans topped with tomato, parsley, lemon juice and garlic.

Slow boiled chickpeas over baked bread chips with lemon, garlic, tahina, yogurt and sauteed nuts.